Join us at the Monkeypod Jam, Provisions Cottage to welcome the spirited celebration and traditions of Hanukkah! San Francisco based chef, Micah Siva, specializes in Modern Jewish Cuisine. Siva will be popping over to Kauai for a few days just to teach this inspiring, hands-on cooking class. Siva’s first children’s book, 1,2,3, Nosh with Me, […]
Sam Choy and the Annual Kauai Poke Fest are returning to Koloa Landing on June 3, 2023 with celebrity chefs Aarón Sánchez and Ronnie Rainwater. The festival will include live entertainment, 20 professional and amateur chefs creating unique and delicious dishes for everyone to try, and more than 500 pounds of ahi poke. A portion […]
It’s Oktoberfest season, and we are celebrating the Fall Festival at the Provisions Kitchen! Join Oahu-based chef, Sandra Wilson of Sandra’s Bavarian Delights in learning how to make authentic Bavarian Pretzels. Chef Sandra will be sharing her family’s centuries-old recipe secrets and techniques for rolling, boiling, and baking beautifully golden, soft pretzels. This class will […]
Celebrating the bounty of the island and wealth of eateries on Kauai, the sixth annual Poipu Food & Wine Festival will take place October 25-27. The Festival will include the Kauai Culinary Market + Chef Demonstration at The Shops at Kukui`ula and in partnership with the Kauai County Farm Bureau, In the Kitchen cooking classes […]
The Monkeypod Provisions Kitchen is partnering with the Poipu Food and Wine Festival to share our passion for Hawaii’s ulu. The tree, with its glossy, broad leaves is a beautiful addition to any local yard and it is astonishing to witness the abundance a single tree can produce. This class will celebrate the beloved ulu […]
Thanksgiving is one of our favorite holidays here at the Provisions Kitchen. It’s all about hospitality, creating soul-warming dishes, and kicking off the winter season. Each year we flip through our library of culinary magazines and cookbooks looking for new ways to present traditional sides. In this class, we will be sharing our favorites including […]
Kauai's own, Chef Nadia Caddell is back in the Provisions Kitchen! This time around she will be sharing her family's secrets for creating the lightest Chiles Rellenos! Join us for an evening of hands-on instruction, culinary history, and at the end… an incredible meal!
We are elated to announce that Chef Clinton is coming back to the Provisions Kitchen! It’s been a few years and we have missed his incredible personality and passion for food. Just in time for the holidays, Chef Clinton will be teaching his favorite Filipino party dishes including Escabache (Pan Seared Mahi Mahi with Ginger […]
