New York Deli Cooking Class

We welcome back, San Fransisco-based chef, Micah Siva to the Provisions Kitchen! She will teach her favorite New York Deli recipes and sign her newest cookbook, Nosh. This class will be offered twice:

Friday, November 22nd and Saturday, November 23rd.

What will be taught
– Cured Salmon and Ahi Gravlox
– Mini Bagels
– Schmears 3 Ways
– Pickled Onions
– Smashed Cucumber Salad
– Black and White Cookies

Age Requirement: 15 years or older (Youth ages 15-17 must be accompanied by a registered adult)

Location: Cooking Kauai, Provisions Kitchen in Lawai.

All the ingredients, recipes, and tools will be provided so guests may practice techniques during class.

Micah Siva is a trained chef, registered dietitian, recipe writer, cookbook author, and food photographer, specializing in Modern Jewish Cuisine. Through her blog, Nosh with Micah, she shares Jewish-inspired, plant-forward recipes, viewed by millions around the globe. She is the author of the newly released cookbook, Nosh, and 1, 2, 3, Nosh with Me, a children’s book celebrating cultural foods, in addition to being a frequent contributor to Tablet Magazine, J News, and the San Diego Jewish Journal. Follow Chef Micah on Instagram at @noshwithmicah and through her blog Nosh with Micah.

**Visit our website for a full list of class offerings**