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X-WR-CALNAME:Kaua‘i Festivals & Events
X-ORIGINAL-URL:https://kauaifestivals.com
X-WR-CALDESC:Events for Kaua‘i Festivals & Events
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TZID:Pacific/Honolulu
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DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20250511T090000
DTEND;TZID=Pacific/Honolulu:20250511T130000
DTSTAMP:20260420T174743
CREATED:20250428T031414Z
LAST-MODIFIED:20250428T031414Z
UID:10015103-1746954000-1746968400@kauaifestivals.com
SUMMARY:Mother's Day Brunch
DESCRIPTION:MOTHER’S DAY BRUNCH AT KOLOA LANDING RESORT \n📅 Sunday\, MAY 11\, 2025 \n🕘 9:00 AM – 1:00 PM (Seatings every hour) \n📍 Koloa Landing Resort \n💰 $75 per adult | $49 per child (9 & under) – Charged At Door \nCelebrate Mom in paradise with a festive brunch and family-friendly fun! Enjoy a delicious brunch buffet alongside exciting activities\, including a family photo booth and various lawn games. \n🌸 Reserve your spot for an unforgettable Mother’s Day! \nFULL MENU: \nStars of the Show \nSlow-Roasted Prime Rib with Au Jus & Creamy Horseradish \nSugarcane-Glazed Ham \nBuild Your Own Omelette \n\nBacon | Pork Sausage | Onion | Tomato | Green Onion | Pepper | Mushroom | Goat Cheese | Cheddar Cheese | Mozzarella\n\nLocal Island Favorites \nPuunalua French Toast – Light\, fluffy\, and topped with island fruit \nKalua Pork Hash – A hearty blend of smoky pork and crispy potatoes \nFrittata – With sweet tomato jam and goat cheese \nAsian Steamed Mahi – Delicate\, flaky fish with aromatic seasoning \nKauai Kimchee Fried Rice – Bold flavors and a local favorites \nBacon & Portuguese Sausage – A delicious duo of crispy and savory \nFresh Island Fruit – A colorful medley of the season’s best \nCheese Blintz with Fresh Fruit – Sweet\, creamy\, and perfectly rolled \nKeiki Corner \nMini Corn Dogs – Fun-sized and golden brown \nCrispy Chicken Tenders – Kid-approved and served with dipping sauces \nGolden Tater Tots – Crunchy\, cheesy\, and oh-so-satisfying \nSweet Shop \nA selection of fresh\, house-made desserts.
URL:https://kauaifestivals.com/festival/mothers-day-brunch/
LOCATION:Koloa Landing Resort\, 2641 Poipu Rd\, Koloa\, 96756\, United States
CATEGORIES:Island Happenings
ATTACH;FMTTYPE=image/jpeg:https://kauaifestivals.com/wp-content/uploads/2025/04/Mothers-Day-Banner.jpg
ORGANIZER;CN="koloa%20landing%20resort":MAILTO:info@kauaipokefest.com
GEO:21.8801827;-159.4664303
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Koloa Landing Resort 2641 Poipu Rd Koloa 96756 United States;X-APPLE-RADIUS=500;X-TITLE=2641 Poipu Rd:geo:-159.4664303,21.8801827
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BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20250523T110000
DTEND;TZID=Pacific/Honolulu:20250523T140000
DTSTAMP:20260420T174743
CREATED:20250512T164311Z
LAST-MODIFIED:20250512T164311Z
UID:10015292-1747998000-1748008800@kauaifestivals.com
SUMMARY:Introduction to Jam Class
DESCRIPTION:Each Spring we host an Introduction to Jam-Making Class. We use fresh strawberries as our medium since they make such a nice\, bright preserve. All areas of home canning safety will be covered along with the jam-making process from washing and hulling to testing for doneness to jarring and storing. This is a hands-on class and at the end\, everyone will depart with 2 jars of freshly made Strawberry Jam. Please note that we pride ourselves in making and teaching no pectin-added\, low-sugar preserving. this style of jam-making is both science and art-based. We hope you enjoy the process and outcome as much as we do! \nAletha Thomas\, the founder of both Monkeypod Jam and Cooking Kauai\, teaches this introductory class. Her 15+ years of experience in both home and commercial preservation make her one of Hawaii’s top authorities. \nAge Requirement: Ages 16+ \nLocation: The Cooking Kauai\, Provisions Kitchen in Lawai. The exact location will be shared after registration.
URL:https://kauaifestivals.com/festival/introduction-to-jam-class/
LOCATION:Cooking Kauai\, Lawai\, HI\, 96765\, United States
CATEGORIES:Island Happenings
ATTACH;FMTTYPE=image/jpeg:https://kauaifestivals.com/wp-content/uploads/2025/05/Jam-Class.jpg
ORGANIZER;CN="Cooking%20Kauai":MAILTO:aloha@cookingkauai.com
GEO:21.9258055;-159.498565
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BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20250530T110000
DTEND;TZID=Pacific/Honolulu:20250530T140000
DTSTAMP:20260420T174743
CREATED:20250512T164346Z
LAST-MODIFIED:20250512T164346Z
UID:10015293-1748602800-1748613600@kauaifestivals.com
SUMMARY:Introduction to Pickling Class
DESCRIPTION:It’s time to stock up your pantry with flavorful\, homemade pickles! We will roll up our sleeves and practice the fundamentals of fermentation. Under-ripe Starfruit? You can pickle that. A glut of garden vegetables\, pickle them! Maybe you were wooed by the adorable\, mini quail eggs at the farmers market and now don’t know what to do with them… brine ’em up for a delicious\, protein-packed snack! \n  \nHopeful Menu (if Mother Nature cooperates) \n\nHawaii-style Pickled Mango\nQuick Pickle Red Onions\nCanned Dilly Beans\nTacoria-style Pickled Vegetables (escabeche)\nSpicy Shoyu Pickled Quail Eggs\n\n  \nAletha Thomas\, the founder of both Monkeypod Jam and Cooking Kauai\, teaches this introductory class. Her 15+ years of experience in both home and commercial preservation make her one of Hawaii’s top authorities. \nAge Requirement: Ages 16+ \nLocation: The Cooking Kauai\, Provisions Kitchen in Lawai. The exact location will be shared after registration.
URL:https://kauaifestivals.com/festival/introduction-to-pickling-class/
LOCATION:Cooking Kauai\, Lawai\, HI\, 96765\, United States
CATEGORIES:Island Happenings
ATTACH;FMTTYPE=image/jpeg:https://kauaifestivals.com/wp-content/uploads/2025/05/Pickle-Class.jpg
ORGANIZER;CN="Cooking%20Kauai":MAILTO:aloha@cookingkauai.com
GEO:21.9258055;-159.498565
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